Ready To Enjoy The Sunday Roast in London? Book Your Table Now - Soho and Covent Garden London
Opening Hours
Opening Hours
SNACKS
Beef-fat Cornbread – with gochujang butter – £7
Guacamole – with tortilla chips – £7
Pork Belly Bites – £7
Goat’s Cheese Taco – £10
Cochinita Pibil – £12.5
Burnt Ends – £12.5
YOUR OWN ROAST
Our roasts come with crispy beef-fat potatoes, gigantic Yorkshire puddings, honey-glazed carrots, and rich 16-hour gravy
Roast Aged Beef – with horseradish cream – £26
Roasted Mount Grace Pork Loin – with smoked apple sauce – £26
Smoked & Pulled Lamb Shoulder – with mint sauce – £26
Smoked Yorkshire Chicken – with chimichurri – £26
BOTTOMLESS SUNDAY ROAST – £55 per person
90 minutes of free-flowing wine
White: Grillo
Red: Sangiovese
Sparkling: Prosecco
FROM THE WOOD OVEN
EXTRAS
Beef-fat Roast Potatoes – £3.5
Roast Vegetables – £6
Yorkshire Pudding – £1.5
SPECIALS
When they’re gone… they’re gone!
4-Cheese Cauliflower – £7.5
DESSERTS
Chocolate Mousse – £8
With honeycomb & maraschino cherries
Deep-Dish Brigadeiro Cookie – £8
With Fior di latte ice cream
Sticky Toffee Cookie – £8
With Fior di latte ice cream
Ice Cream & Sorbets
3 scoops – £4.75
1 scoop – £2.50
BOOZY SERVES – £5
Milk Ice Cream, Cazcabel Coffee
Lime Sorbet, Cazcabel Honey
MINI MARYS
- 3 for £10
- Or upgrade to three full-size Marys for £30
Bloody Mary
Wyborowa vodka, tomato juice, house Mary mix
Bloody Maria
Olmeca Blanco tequila, tomato juice, house Mary mix
Bloody Cowboy
Havana 3yo, tomato juice, house Mary mix
FAMILY-STYLE ROAST
Serves 2 people – includes roast garnish
Three Beast Feast – £35 per person
Aged beef roast, roasted pork, smoked lamb shoulder
BEST SUNDAY ROAST IN LONDON
temper’s Traditional Sunday Roast is a celebration of what we do best – bringing big flavours and fire-cooked meats to the table. Served exclusively at our Soho and Covent Garden locations, our roasts come with crispy beef-fat potatoes, gigantic Yorkshire puddings, honey-glazed carrots, and rich 16-hour gravy, with the option to add our creamy four-cheese cauliflower.
Our selection of British rare-breed meats, dry-aged in-house, includes beef, pork, lamb, or chicken – all cooked over fire for that signature smoky flavour. If you’re feeling extra hungry, our Three Beast Feast (£35pp) is the ultimate spread, featuring aged beef roast, smoked lamb shoulder, and roasted pork.
Pair your feast with bottomless wine (£29pp) and settle in for a Sunday done right.
Book your table now and let us take care of the rest.
Read More...
Temper’s Sunday roast is a celebration of fire-cooked flavour, served in the heart of Soho. Our Sunday menu is designed around comfort food that feels indulgent but familiar, from perfectly cooked roast pork with crisp crackling to juicy roast chicken and slow-roasted beef carved to order. Whether you are looking for a hearty roast dinner or a relaxed Sunday lunch, Temper brings the spirit of the pub to the table with big portions, warm hospitality and food cooked over live fire.
Our kitchen is known for sharing roasts that are perfect for groups of friends or families who want to enjoy everything at once. Choose from roast pork, roast chicken or roast beef, or order one of our large platters piled high with meat and trimmings. A proper roast dinner is never complete without the right side dishes, so expect crisp roast potatoes, Yorkshire puddings, glazed vegetables and plenty of rich gravy to go with every plate.
The Sunday menu at Temper combines the traditions of a pub roast with our own bold approach to cooking over fire. It’s comfort food designed for long afternoons, generous servings and the kind of atmosphere that makes Sunday lunch the highlight of the week. From classic roast beef to sharing roasts made for the table, we make sure your Sunday roast is one to remember.
